- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Cooking With Hal The Cajun Accent Lady Products
Posted on 10/2/24 at 1:37 pm
Posted on 10/2/24 at 1:37 pm
Has anyone used any of her products? The liquid butter looks interesting. She was making crawfish fettucine and used half that and half butter rather than just a whole stick of butter.
I believe she sells some of products at places like Best Stop.
Here's her site.
LINK
ETA: Not Best Stop, but she has a list of other places that carry her products including Kartchner's, Billy's and Nunu's.
I believe she sells some of products at places like Best Stop.
Here's her site.
LINK
ETA: Not Best Stop, but she has a list of other places that carry her products including Kartchner's, Billy's and Nunu's.
This post was edited on 10/2/24 at 1:46 pm
Posted on 10/2/24 at 2:09 pm to Gris Gris
My wife bought several of her spice mixes. I have no problem with spicy food, but damn her mixes are all too hot. The heat overpowers the flavor, unfortunately.
Posted on 10/2/24 at 2:18 pm to PhotoTiger
quote:
I have no problem with spicy food, but damn her mixes are all too hot. The heat overpowers the flavor, unfortunately.
I don't like when heat overpowers the flavor either. I think it should compliment the food, not dominate it.
I'd like to try the garlic butter and some of the dips that shouldn't be terribly spicy.
Posted on 10/2/24 at 6:00 pm to PhotoTiger
I have the spaghetti mix, haven’t tried it yet
Posted on 10/9/24 at 9:48 am to Gris Gris
I’m sure she’s a nice lady, but I can’t watch those videos.
Today, I’m hungry for some red beans, me!
And she sticks her face and those teeth right in the camera
Today, I’m hungry for some red beans, me!
And she sticks her face and those teeth right in the camera
Posted on 10/9/24 at 10:35 am to SOLA
She has 197,000 followers. I don't know what that translates to in earning money on FB.
Posted on 10/9/24 at 10:38 am to SOLA
She rarely blinks. It bothers me.
Posted on 10/9/24 at 11:26 am to Dave_O
quote:
She rarely blinks. It bothers me.
True
Posted on 10/9/24 at 1:02 pm to Gris Gris
quote:She's got 226,400 on Tik Tok, which is the platform I most see her on. So much so, that as soon as I opened the app to check her followers just now, it was her video first on the FYP .
She has 197,000 followers. I don't know what that translates to in earning money on FB

They all sell seasoning and premix/starters to supplement the limited viewership. It's rare that a cajun cook can expand beyond the LA market. At most they grab some regional "southern" cooking shares.
EVERYONE sells a damn seasoning now. And Im a sucker for a good AP seasoning, but damn. I cant/wont keep up with this trend. Most of them suck arse, but they just want to put something on the market.
Posted on 10/13/24 at 12:45 pm to Antib551
Now every time I open my feed, there’s her face and those teeth filling up my screen. 

Popular
Back to top
