re: Dill Pickle Juice Uses

Tried this for breakfast today. Had an extra thigh last night so I put some Tony’s on it with some pickle juice in the bag to sous vide. I have a chamber vac so liquid in the bag is easy, if you dont have you can freeze the pickle juice first then vac seal as normal. I dumped some of the bag juice into my scrambled eggs this morning. Browned thigh in some butter then wilted some green onion then dropped eggs. The butter had browned by this time as well.