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re: Need advice on a smoker/grill combination
Posted on 9/27/23 at 10:02 pm to Irregardless
Posted on 9/27/23 at 10:02 pm to Irregardless
quote:
I can get my kettle to over 700 easy with the venom. I did buy the gasket tape you mention and it works amazingly well.
I like my $300 grill/smoker that runs on wood and air.
I’ve done briskets and plenty pork butts and the temp holds rock steady. Longest cook has been 270 degrees for 17 hours. B&B coals and hardwood. Never refueled the 22.
I'm a bit of a purist but I'm also a weber junky. I really need to get one of those.
1
Posted on 9/27/23 at 10:13 pm to Pandy Fackler
quote:
I'm a bit of a purist
I get that 100%. But going to sleep for 9 hours and knowing my fire will hold steady is worth more than the satisfaction of watching a fire all night at my age.
But again, I get it.
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