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Message
re: Need advice on a smoker/grill combination
Posted on 9/27/23 at 9:44 pm to Pandy Fackler
Posted on 9/27/23 at 9:44 pm to Pandy Fackler
quote:
I'll bet if the OP only purchased the two things listed below for his Kettle, the results and ease at controlling temperatures would rival your Summit
I can get my kettle to over 700 easy with the venom. I did buy the gasket tape you mention and it works amazingly well.
I like my $300 grill/smoker that runs on wood and air.
I’ve done briskets and plenty pork butts and the temp holds rock steady. Longest cook has been 270 degrees for 17 hours. B&B coals and hardwood. Never refueled the 22.
This post was edited on 9/27/23 at 9:45 pm
1
Posted on 9/27/23 at 10:02 pm to Irregardless
quote:
I can get my kettle to over 700 easy with the venom. I did buy the gasket tape you mention and it works amazingly well.
I like my $300 grill/smoker that runs on wood and air.
I’ve done briskets and plenty pork butts and the temp holds rock steady. Longest cook has been 270 degrees for 17 hours. B&B coals and hardwood. Never refueled the 22.
I'm a bit of a purist but I'm also a weber junky. I really need to get one of those.
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