Started By
Message

re: Bloody Mary Recipe-what ya got?

Posted on 3/7/23 at 6:12 pm to
Posted by GeauxTigers0107
South Louisiana
Member since Oct 2009
9786 posts
Posted on 3/7/23 at 6:12 pm to
quote:

Zing Zang and vodka over ice,


That's my recipe too. I add: Shake of celery salt, worchestershire sauce and tobasco. Shaken then squeeze in a lemon wedge and push to the bottom with a celery stalk. Drop in 3 spiced beans (not an olive fan).
Posted by andouille
A table near a waiter.
Member since Dec 2004
10742 posts
Posted on 3/7/23 at 6:23 pm to
Not a big bloody mary fan, however, a couple of weeks ago I stumbled into something. I had made a big batch of pico de gallo, after we ate all the crunchies, there was some tasty looking juice left. I mixed it into a BM, one of the best I ever had.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram