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re: Grade of brisket?

Posted on 12/1/22 at 2:32 pm to
Posted by bluebarracuda
Member since Oct 2011
18260 posts
Posted on 12/1/22 at 2:32 pm to
quote:

The grade isn’t the hugest deal for a slow cooked brisket. May not even matter at all, plenty anecdotal evidence on the net suggests it doesn’t.


I would love to see this anecdotal evidence
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