re: Unique deviled eggs recipes?

I smoke mine and people love them. They aren't grey, but do have a caramel hue to them. Boil/cut in half and remove the yolk and lightly mash yolks in a metal or heat resistant bowl. I use a cookie cooling rack to put the whites on so I can remove them from the smoker when done. The whites can stick, so spray with cooking spray. Don't leave the yolks on too long or the texture won't be as creamy do to them over cooking, like 10 minutes max. I found that mashing them completely before smoking allows them to overcook faster and I mash with a flat potato masher to get them as smooth as possible. The whites can smoke for 20 minutes or so, depending on desired smokiness.

I haven't perfected the recipe to keep the yolks smooth, but I may try to underboil the eggs by a minute or two to see if that helps.

Also, I'm no expert, but I would think mayo would separate in the smoker, so I wouldn't recommend putting the finished mixture on the smoker.