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NOLAChef
Favorite team: | LSU ![]() |
Location: | NOLA |
Biography: | |
Interests: | |
Occupation: | Chef |
Number of Posts: | 6 |
Registered on: | 7/18/2012 |
Online Status: | Not Online |
Recent Posts
Message
re: NOLA Hamburger place that just won a national award
Posted by NOLAChef on 9/25/12 at 11:12 am
retarded...
re: Favorite all around Restaurant in Baton Rouge
Posted by NOLAChef on 9/12/12 at 11:06 am
Louie's, right off campus. No brainer....
re: homade boudin
Posted by NOLAChef on 9/12/12 at 11:04 am
you should be fine as long as you use liquid to boil rice after the meat is cooked...
re: Chicago Favorites
Posted by NOLAChef on 8/3/12 at 10:09 am
Good luck getting a reservation at Girl and the Goat. I tried, Failed! I say any bar in wrigleyville is awesome, as long as the cubs win. I ate at URBANBELLY and it was amazing. They guy also ownes a spot called BELLYSHACK. Korean food at its best IMO. Try going to WILDBERRY on Randolph and Mi...
re: Questions re Toups Meatery
Posted by NOLAChef on 8/2/12 at 1:26 pm
Unimpressive. Had the Boudin(not good), Meatballs (the sauce has either mango or passion fruit puree, very off-putting), and the pork chop (pork was good but the dirty rice was soupy and lacked a big flavor punch). I will not go back. ...
re: Your thoughts on La Boca
Posted by NOLAChef on 8/2/12 at 1:23 pm
Hands down, my favorite restaurant in NOLA. Try the Proveletta and their house made chorizo. AH...MA...ZING!!! I opt for the Flank steak when i go, but all their cuts are delicious....
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