- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Coaching Changes
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: What's the strangest meat you've ever eaten?
Posted on 7/2/12 at 4:02 pm to Bleeding purple
Posted on 7/2/12 at 4:02 pm to Bleeding purple
quote:
I really want to try bear.
Not bad, kind of dry, very dark meat like duck breast.
Oh, stuff duck breast on the pitt tonight.
MONEY!
2
Posted on 7/2/12 at 4:13 pm to AlxTgr
quote:
Cat on a stick.....yum.
I have to admit I am VERY picky about which skewer is used though.
Posted on 7/2/12 at 4:14 pm to fishfighter
quote:
Not bad, kind of dry
weird I had heard it was greasy like a coon.
Posted on 7/2/12 at 4:16 pm to tkr1407
You've never had it?
Posted on 7/2/12 at 4:21 pm to Bleeding purple
quote:
weird I had heard it was greasy like a coon.
What I ate came from a hine quarter. Dam steak was the size of a big arse bull.
Posted on 7/2/12 at 4:27 pm to tkr1407
Fish: Sting ray, choupique, hard head, trout eggs
Nothing too strange from the animal kingdom
Nothing too strange from the animal kingdom
Posted on 7/2/12 at 4:31 pm to W
quote:
Conch
Conch Fritters
Posted on 7/2/12 at 4:42 pm to treble hook
quote:
Beaver
Had the chance to eat fermented beaver tail but after the fermented seal flipper, no way in hell was I going there.
Fermented (Natives do this) is basically rotten. Buried in the beach sands for a long period of time.
Posted on 7/2/12 at 4:43 pm to AlxTgr
quote:
quote:
that northern cultures bury dead animals whole for a month or so, go back and dig them up and eat them raw.
The bizzare foods show had some kind of Icelandic rotten shark on there. I almost hurled just watching it.
That show is coming here next month. I did some logistical stuff for their people.
Posted on 7/2/12 at 4:45 pm to tkr1407
I went to Nigeria for a safari once. Hooked up with a "local hottie".
Poor decisions sometimes effect you for the rest of your life. Just sayin.
...oh, you didn't mean it like that?
Poor decisions sometimes effect you for the rest of your life. Just sayin.
...oh, you didn't mean it like that?
Posted on 7/2/12 at 4:45 pm to Lsuwannabe
quote:
Mountain Oysters (Nuts) sliced thin and fried
Texture is horrible. Friend of mine is a chef and he was trying to tell me it was a new veal recipe. I knew it wasn't immediately.
I have tried Muktuk (whale) and its awful.
Posted on 7/2/12 at 4:46 pm to fishfighter
quote:
I really want to try bear.
Not bad, kind of dry, very dark meat like duck breast.
Bear sausage is pretty popular and you would have a hard time telling what it is.
Posted on 7/2/12 at 4:48 pm to bayoudude
quote:How was that?
hard head
Posted on 7/2/12 at 4:52 pm to bayoudude
quote:i've had sting ray coochie a time or two. good stuff.
Sting ray,
Posted on 7/2/12 at 5:25 pm to tkr1407
I have some Black Bear in the freezer now. It cooks a lot like pork. Very greasy, so I have to trim the sirloin pretty lean. It was a spring bear, so it's diet was mostly berries which gives it a cleaner taste than a fall bear that eats primarily fish and camp garbage.
I make Alaskan Spaghetti with bear meatballs and caribou Italian sausage. It's pretty damned good.
I make Alaskan Spaghetti with bear meatballs and caribou Italian sausage. It's pretty damned good.
Posted on 7/2/12 at 5:29 pm to Mottleduk
quote:
fall bear that eats primarily fish and camp garbage.
It's pretty damn fatty and greasy.
I could do it in survival situations but not gonna make a habit of eating it regularly.
Posted on 7/2/12 at 5:38 pm to RogerTheShrubber
Strangest I had was Ostrich and Rattlesnake.
Ostrich was surprisingly very good and the rattlesnake was fried so it naturally tasted good.
Ostrich was surprisingly very good and the rattlesnake was fried so it naturally tasted good.
Posted on 7/2/12 at 5:39 pm to BuckeyesAndBulldogs
I have had rattlesnake, didn't know I was eating it til the deed was done.
Posted on 7/2/12 at 6:36 pm to RogerTheShrubber
Killed, cleaned, and fried a ground rattler once. Tasted good but it was pretty stringy.
Cleaned a gar and just fileted and fried it. It tasted good but was way too chewy for my likin. I've never had gar balls but I would imagine they'd be pretty tasty.
Cleaned a gar and just fileted and fried it. It tasted good but was way too chewy for my likin. I've never had gar balls but I would imagine they'd be pretty tasty.
Posted on 7/2/12 at 6:50 pm to tkr1407
Nutria spaghetti was damned good.
Page 4 of 5
Popular
Back to top
Follow TigerDroppings for LSU Football News