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re: What cocktails are the classiest?
Posted on 3/31/17 at 12:35 pm to Mo Jeaux
Posted on 3/31/17 at 12:35 pm to Mo Jeaux
quote:
Also, it has to have vermouth, and the bartender better not be shaking that gin. I can't tell you how many times (even in decent bars) when I ask for a (whatever gin) martini, the bartender will pour only gin into a shaker and start shaking it. It's like I'm living with heathens.
I've ordered Manhattans and seen they guy pour in a bunch of cherry juice. I changed my order to bourbon on the rocks immediately.
Sometimes you have to order what the place can do well.
Posted on 3/31/17 at 1:05 pm to GreatLakesTiger24
Vodka and tang
Tang and aging keg beer to mask flavor
Tang and aging keg beer to mask flavor
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