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Started By
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re: LUNCH THRAY---"lns-thray was a dozzy" truce is off edition
Posted on 4/21/20 at 1:52 pm to tgrbaitn08
Posted on 4/21/20 at 1:52 pm to tgrbaitn08
that seems like a restaurant with no clue what its identity is.
mcponi how do you feel aboot hooters in metarie?
mcponi how do you feel aboot hooters in metarie?
Posted on 4/21/20 at 1:52 pm to tgrbaitn08
Baby Romaine Salad with Lemon Parmesan Vinaigrette
radish, cherry tomatoes and red onion 12.00
Ruby Red Grapefruit, Heart of Palm, and Avocado Salad
watercress, sunflower seeds, and green goddess dressing 14.00
Heirloom Tomato with Sour Cherry Vinaigrette
burrata mozzarella, arugula pesto, Vidalia onion and Marcona almonds 14.00
Main
Green Garbonzo Bean Fritters with Lebneh
creole tomato leek fondue, beech mushrooms and pine nuts 23.00
Louisiana Shrimp with Parmesan broth
farro, rapini, grape tomatoes, piquillo peppers and Marcona almons 32.00
Sauteed Grouper with Oxtail Ragout
sweet potato gnocchi, oyster mushrooms, arugula and Vidalia onions 36.00
Seared Red Snapper with Cilantro Dashi Broth
grilled sushi rice cake, baby eggplant, long choy and Japanese sofrito 37.00
Roasted Duck Breast with Mole Reduction
huitlacoche, cipollini onions and green garbanzo risotto 36.00
Roasted Chicken
shiitakes, haricots verts and mashed potatoes 30.00
Filet Mignon with Red Wine Demi-Glace
boulanger potatoes and haricots verts 48.00
Desserts with Recommended Pairings
Vanilla Bean Crème Brulee 10.00
Rowan's Creek Single Barrel Bourbon 12.00
Caramelized Banana Split with Vanilla Ice Cream
warm banana bread, butterscotch, chocolate sauce and toasted walnuts 14.00
Nocello 9.00
Carrot Cake with Pecan Crumble
rum raisin ice cream 12.00
Pecan Praline Liqueur 7.00
Homemade Sorbet with fresh berries 11.00
Simmonet-Febvre Cremant de Bourgogne Blanc 15.00
Chocolate Bouchon
burnt sugar ice cream and wet walnut sauce 13.00
Miles 5 year Madeira 14.00
radish, cherry tomatoes and red onion 12.00
Ruby Red Grapefruit, Heart of Palm, and Avocado Salad
watercress, sunflower seeds, and green goddess dressing 14.00
Heirloom Tomato with Sour Cherry Vinaigrette
burrata mozzarella, arugula pesto, Vidalia onion and Marcona almonds 14.00
Main
Green Garbonzo Bean Fritters with Lebneh
creole tomato leek fondue, beech mushrooms and pine nuts 23.00
Louisiana Shrimp with Parmesan broth
farro, rapini, grape tomatoes, piquillo peppers and Marcona almons 32.00
Sauteed Grouper with Oxtail Ragout
sweet potato gnocchi, oyster mushrooms, arugula and Vidalia onions 36.00
Seared Red Snapper with Cilantro Dashi Broth
grilled sushi rice cake, baby eggplant, long choy and Japanese sofrito 37.00
Roasted Duck Breast with Mole Reduction
huitlacoche, cipollini onions and green garbanzo risotto 36.00
Roasted Chicken
shiitakes, haricots verts and mashed potatoes 30.00
Filet Mignon with Red Wine Demi-Glace
boulanger potatoes and haricots verts 48.00
Desserts with Recommended Pairings
Vanilla Bean Crème Brulee 10.00
Rowan's Creek Single Barrel Bourbon 12.00
Caramelized Banana Split with Vanilla Ice Cream
warm banana bread, butterscotch, chocolate sauce and toasted walnuts 14.00
Nocello 9.00
Carrot Cake with Pecan Crumble
rum raisin ice cream 12.00
Pecan Praline Liqueur 7.00
Homemade Sorbet with fresh berries 11.00
Simmonet-Febvre Cremant de Bourgogne Blanc 15.00
Chocolate Bouchon
burnt sugar ice cream and wet walnut sauce 13.00
Miles 5 year Madeira 14.00
Posted on 4/21/20 at 1:52 pm to tgrbaitn08
Their seared snapper is legit
Posted on 4/21/20 at 1:53 pm to tgrbaitn08
They need to decide if they're using the Oxford comma or if they're filthy animals... who edited that menu?!
Posted on 4/21/20 at 1:53 pm to tgrbaitn08
Meh. That seems like a lot of food I wouldn’t eat. Find someone else, s’il vous plait.
Posted on 4/21/20 at 1:55 pm to Slagathor
Poor PeeJ will think that menu is written if a foreign language.
Posted on 4/21/20 at 1:59 pm to macaronithepony
k. ill see if slag wants your burnt sugar ice cream.
Posted on 4/21/20 at 2:00 pm to tgrbaitn08
Carrot Cake with Pecan Crumble
rum raisin ice cream 12.00
Pecan Praline Liqueur 7.00
I'll take 2.
rum raisin ice cream 12.00
Pecan Praline Liqueur 7.00
I'll take 2.

Posted on 4/21/20 at 2:00 pm to Kcrad
quote:BRQ has some legit awesome carrot cake.
Carrot Cake
Posted on 4/21/20 at 2:01 pm to Kcrad
I'll there just for this
Vanilla Bean Crème Brulee 10.00
Rowan's Creek Single Barrel Bourbon 12.00
Vanilla Bean Crème Brulee 10.00
Rowan's Creek Single Barrel Bourbon 12.00
Posted on 4/21/20 at 2:02 pm to tgrbaitn08
I can’t do more than two bites of creme brûlée. Way too rich.
Posted on 4/21/20 at 2:03 pm to macaronithepony
I might be able to power my through it.
08--Rowan's Creek Single Barrel Bourbon 12.00
That's a geaux tigers.
08--Rowan's Creek Single Barrel Bourbon 12.00
That's a geaux tigers.
This post was edited on 4/21/20 at 2:05 pm
Posted on 4/21/20 at 2:04 pm to Skillet
quote:
who picked you up so dat you could see da food?
MmmmmMMmmm I love a good seeda food poyboy.

Posted on 4/21/20 at 2:04 pm to macaronithepony
quote:
I can’t do more than two bites of creme brûlée. Way too rich.
You're crazy....it's pudding and burnt sugar
Posted on 4/21/20 at 2:06 pm to macaronithepony
i'll eat your leftover creme brulee
Posted on 4/21/20 at 2:07 pm to Winston Cup
quote:
mcponi how do you feel aboot hooters in metarie
Best fried chickenwitch around and its not even close. Screw Popeye's!
what do you care about Metry?
Posted on 4/21/20 at 2:07 pm to BBMcGee
quote:
i'll eat your leftover creme
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