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Started By
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re: Whiskey/Bourbon/Scotch appreciation thread Volume II
Posted on 2/23/20 at 6:28 pm to wickowick
Posted on 2/23/20 at 6:28 pm to wickowick
Hmmm. Wish this places was closer to Nola
here is more detail
~Welcome Cocktails & Hors d’oeuvres~
Foie Gras Grilled Cheese
Blue Cheese Stuffed Olives
Tasso Spiked Tuna Tartare
Spicy Poached Shrimp with Green Goddess and Caviar
~Kentucky Buck Cocktail~
Wild Turkey Bourbon, lemon juice, sugar, Angostura Bitters and ginger beer garnished with strawberry & lemon
~Master Distiller Eddie Russell’s Tasting~
Wild Turkey Longbranch Russell’s Reserve 10yr Bourbon Wild Turkey Kentucky Spirit Wild Turkey Rare Breed Russell’s Reserve 6yr Rye
~First Course~
Diver Scallops
Grilled with butternut squash puree and bacon jam
~Old Fashioned Cocktail~
Russell’s Reserve Rye, sugar, Angostura Aromatic, orange bitters, lemon & orange peels
~Second Course~
Sweet Potato and Andouille Cappuccino
~Third Course~
Wagyu New York Strip
Bourbon marinated A9 wagyu New York Strip steak, saffron and Yukon gold potato puree, roasted heirloom carrots and pickled Louisiana strawberries
~Fourth Course~
Apple Galette
Baby apples in flaky pastry, with crème anglaise and Wild Turkey Honey spiked Greek yogurt ice cream
here is more detail
~Welcome Cocktails & Hors d’oeuvres~
Foie Gras Grilled Cheese
Blue Cheese Stuffed Olives
Tasso Spiked Tuna Tartare
Spicy Poached Shrimp with Green Goddess and Caviar
~Kentucky Buck Cocktail~
Wild Turkey Bourbon, lemon juice, sugar, Angostura Bitters and ginger beer garnished with strawberry & lemon
~Master Distiller Eddie Russell’s Tasting~
Wild Turkey Longbranch Russell’s Reserve 10yr Bourbon Wild Turkey Kentucky Spirit Wild Turkey Rare Breed Russell’s Reserve 6yr Rye
~First Course~
Diver Scallops
Grilled with butternut squash puree and bacon jam
~Old Fashioned Cocktail~
Russell’s Reserve Rye, sugar, Angostura Aromatic, orange bitters, lemon & orange peels
~Second Course~
Sweet Potato and Andouille Cappuccino
~Third Course~
Wagyu New York Strip
Bourbon marinated A9 wagyu New York Strip steak, saffron and Yukon gold potato puree, roasted heirloom carrots and pickled Louisiana strawberries
~Fourth Course~
Apple Galette
Baby apples in flaky pastry, with crème anglaise and Wild Turkey Honey spiked Greek yogurt ice cream
This post was edited on 2/23/20 at 7:04 pm
Posted on 2/23/20 at 6:55 pm to t00f
If you run across this it's pretty damn tasty if you like talisker I got it for about half the price of a normal talisker bottle. Also started a collection of all of the iterations, got 3/9 so far
This post was edited on 2/23/20 at 6:57 pm
Posted on 2/23/20 at 7:01 pm to t00f
Birthday party last night with mostly Old Fashioned cocktails with a couple phenomenal pours.
Polished it off
From 1972
Polished it off
From 1972
Posted on 2/23/20 at 7:20 pm to Dr Beardface
Any of you scotch guys tried this?
Posted on 2/23/20 at 8:17 pm to wickowick
Fpd: I’ll be sad when this one is empty... who knows when I’ll come across another one.
Posted on 2/23/20 at 8:19 pm to wickowick
Lincoln RD is the real deal. Jack Rose in DC had their Makers mark stave pick there.
Posted on 2/23/20 at 8:20 pm to wickowick
A willet 16 year store pick. I bet that juice is good
Posted on 2/23/20 at 8:35 pm to wickowick
Next up a collaboration between Fred Noe and Shinzi Fukuyo.
When I saw that Fred Noe has hooked up with a guy named frick You Yo I knew I had to try it.
When I saw that Fred Noe has hooked up with a guy named frick You Yo I knew I had to try it.
Posted on 2/23/20 at 8:42 pm to highcotton2
So how is that? I have seen it but did not grab one
I’ll join in
FirstPD
I’ll join in
FirstPD
Posted on 2/23/20 at 8:58 pm to t00f
quote:
So how is that?
If you like finished whiskeys it is not bad. I will probably buy it again.
Posted on 2/23/20 at 9:07 pm to wickowick
quote:
A willet 16 year store pick. I bet that juice is good
At that price it is about what you would pay per ounce at a bar.
Posted on 2/24/20 at 10:21 am to t00f
I gave a blind tasting to two friends of the Knob Creek Qtr. Oak and Weller 12. Both of them chose the KC.
Posted on 2/24/20 at 7:23 pm to wickowick
If I’m reading right, this place is in Hattiesburg. Right?
I’m all about those Four Roses barrel picks.
I’m all about those Four Roses barrel picks.
Posted on 2/24/20 at 8:13 pm to Fgiord
quote:
If I’m reading right, this place is in Hattiesburg. Right?
Correct, they get a crazy amount of store picks
Posted on 2/24/20 at 9:06 pm to wickowick
Yep .. they do well
FirstPD
FirstPD
Posted on 2/24/20 at 9:08 pm to t00f
Omg Larceny Barrel Proof Twenty20
1pd
1pd
Posted on 2/24/20 at 10:27 pm to USEyourCURDS
The horror
SecondPD is a yes
SecondPD is a yes
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