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re: what type (not brand) of sausage do yall use in crawfish boil
Posted on 3/4/20 at 2:14 pm to AlxTgr
Posted on 3/4/20 at 2:14 pm to AlxTgr
quote:
I have never said that. You made that up in your bizarre dream world.
quote:
Seriously, it's one of the dumber things people do. If it's so great, just boil the shite every time.
Unless words magically mean something different than they always have, what you said says that an ingredient should only be cooked the one way that it is thought to be great.
quote:
Yes, I can go on all day just like you
If you want to look like a total moron, that's fine.
This post was edited on 3/4/20 at 2:16 pm
Posted on 3/4/20 at 2:26 pm to LNCHBOX
Cheap and fatty smoked sausage
Deer sausage dries out way to much. Huge waste
Deer sausage dries out way to much. Huge waste
Posted on 3/4/20 at 3:34 pm to HoustonsTiger
I find high quality hot dogs, like Hebrew National come out great.
Bratwurst too
Bratwurst too
Posted on 3/4/20 at 3:36 pm to kengel2
I is sad your post got so many down votes.
These people need to try it. Not cheap hot dogs, good ones with a snap.
These people need to try it. Not cheap hot dogs, good ones with a snap.
Posted on 3/4/20 at 4:27 pm to Napoleon
I hate crap in a boil. If I have extra guests and limited crawfish I will throw some lil smokies in occasionally, they don't grease the pot up too bad and I will snack on them so the guests can have all the crawfish they want.
But to hell with it, Id much much rather eat boiled crawfish than boiled meat.
But to hell with it, Id much much rather eat boiled crawfish than boiled meat.
Posted on 3/4/20 at 4:47 pm to tigerfoot
People like to have other things. Potatoes are a must generally is one meat that isn't crawfish.
Last boil I went to, dude soaked cans of green beans with holes in them. They were good.
Salty though.
Last boil I went to, dude soaked cans of green beans with holes in them. They were good.
Salty though.
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