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WFDT

Posted on 8/25/17 at 6:24 pm
Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 8/25/17 at 6:24 pm
Pork Loin, Baked Cinnamon Sweet Potato, Green Beans



and Watermelon



Posted by 81Tiger
LSU Alumnus
Member since Sep 2009
6855 posts
Posted on 8/25/17 at 6:43 pm to
Crawfish etouffee.

Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 8/25/17 at 6:46 pm to
quote:

81Tiger


Nice - looks good, great color. IWEI
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
14108 posts
Posted on 8/25/17 at 7:29 pm to
Pastrami on cheese bun.





Posted by emboslice
Member since Dec 2012
4522 posts
Posted on 8/25/17 at 7:31 pm to
Going to have soup and salad at a place around the corner
Posted by SW2SCLA
We all float down here
Member since Feb 2009
23086 posts
Posted on 8/25/17 at 7:50 pm to
Crawfish bisque
Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 8/25/17 at 8:23 pm to
Cheese tacos, cheese bread, cheese buns.

You are becoming one of those cheese know it alls!

Looks good. IWEI.



By the way I love Pastrami. Pumpernickel is the vehicle I would load mine on, but probably only because I am a failure at making cheese buns.

Posted by TIGERFANZZ
THE Death Valley
Member since Nov 2007
4060 posts
Posted on 8/25/17 at 8:52 pm to
Slumming tonight-6 pack of domestics & some Tyson chicken tenders in the oven
Posted by emboslice
Member since Dec 2012
4522 posts
Posted on 8/25/17 at 9:24 pm to
I decided on spaghetti and salad instead of soup.
Posted by MNCscripper
St. George
Member since Jan 2004
11919 posts
Posted on 8/25/17 at 10:03 pm to
Ichiban in BR
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