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re: WFDT

Posted on 4/30/15 at 8:09 pm to
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 4/30/15 at 8:09 pm to
Oh lawd
You make it? Or went out?
Posted by REG861
Ocelot, Iowa
Member since Oct 2011
38400 posts
Posted on 4/30/15 at 8:14 pm to
supergreen burrito + chicken from Juan's
Posted by jmcs68
Member since Sep 2012
40401 posts
Posted on 4/30/15 at 8:19 pm to
quote:

You make it? Or went out?




A little of both. I had the oysters left over from lunch and just made the salad at home and added them.

Hope you are well my friend.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14539 posts
Posted on 4/30/15 at 9:05 pm to
quote:

Caplewood

Shrimps Gumbo = yum



At our house, turnip greens, butter beans, cornbread and an interesting rice, mushrooms, onions, celery and chicken sauté the wife made (a chicken dish with no name). Was nice and I get a big bowl to take to work tomorrow for lunch.

Having a Propel water now, while watching Shawshank Redemption for the 68th time.
This post was edited on 4/30/15 at 9:09 pm
Posted by SW2SCLA
We all float down here
Member since Feb 2009
23088 posts
Posted on 4/30/15 at 9:07 pm to
Crawfish etouffee
Posted by TigahRag
Sorting Out OT BS Since 2005
Member since May 2005
132775 posts
Posted on 4/30/15 at 9:09 pm to
beautiful presentation!
Posted by MNCscripper
St. George
Member since Jan 2004
11919 posts
Posted on 4/30/15 at 9:31 pm to
Went a crawfish boil for work
Posted by arseinclarse
Member since Apr 2007
35472 posts
Posted on 4/30/15 at 10:47 pm to
Banana ham holland days
Posted by BRgetthenet
Member since Oct 2011
118276 posts
Posted on 4/30/15 at 10:55 pm to
Pics
Posted by thickandthin
In The Zone
Member since Apr 2009
1205 posts
Posted on 5/1/15 at 8:01 am to
What does it mean??
Posted by arseinclarse
Member since Apr 2007
35472 posts
Posted on 5/1/15 at 8:08 am to
You'll find out. It's the latest thing in dining.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 5/1/15 at 8:10 am to
I luva good holland days sauce.
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