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WFDT 4/23/2019
Posted on 4/23/19 at 6:41 pm
Posted on 4/23/19 at 6:41 pm
Lunch at Chinese buffet (Ichiban).
Egg Drop Soup (always), Fried rice (always), orange shrimp, spicy beef, General Tso' chicken, Chicken and broccoli, pineapple chicken, egg roll, Hongkong pork BBQ and 1 - potsticker dumpling.
All skillfully portioned out and stacked to fit on one plate, with no seconds, because of the embarrassment of going back to the "All MD Can Scarf Down" line.
A long nap and no dinner (Maybe a Fuji Apple later)
(No way I was going to take a photo of my plate)
Edited to add:
Oops, I left out one "red chicken on a stick" and a fried canned biscuit dusted with sugar.
Egg Drop Soup (always), Fried rice (always), orange shrimp, spicy beef, General Tso' chicken, Chicken and broccoli, pineapple chicken, egg roll, Hongkong pork BBQ and 1 - potsticker dumpling.
All skillfully portioned out and stacked to fit on one plate, with no seconds, because of the embarrassment of going back to the "All MD Can Scarf Down" line.
A long nap and no dinner (Maybe a Fuji Apple later)
(No way I was going to take a photo of my plate)
Edited to add:
Oops, I left out one "red chicken on a stick" and a fried canned biscuit dusted with sugar.
This post was edited on 4/23/19 at 7:41 pm
Posted on 4/23/19 at 7:31 pm to MeridianDog
Smothered pork chops, baked sweet potato, Italian green beans or tomatoes and okra.
This post was edited on 4/24/19 at 5:38 am
Posted on 4/23/19 at 7:52 pm to MeridianDog
About to start chicken curry
Posted on 4/23/19 at 8:06 pm to MeridianDog
Pan seared salmon, brown rice and steamed vegetables
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