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re: WFD On This Rain Soaked Friday

Posted on 8/12/16 at 7:52 pm to
Posted by Walt OReilly
Poplarville, MS
Member since Oct 2005
124694 posts
Posted on 8/12/16 at 7:52 pm to
Stay safe Paul

I'm in bogalusa about to head to Marias for some Mexican
Posted by Tiger Ryno
#WoF
Member since Feb 2007
108752 posts
Posted on 8/12/16 at 7:57 pm to
quote:

Seagulls serenading as the sun sets on the lake, while I sip beer and drink cocktails.

Come join me at the below deck bar for oysters as I celebrate, just like old times.


In my mind I'm already there.
Posted by Paul Allen
Montauk, NY
Member since Nov 2007
78713 posts
Posted on 8/12/16 at 7:58 pm to
Thank you. You too, Walt.
Posted by Gugich22
Who Dat Nation
Member since Jan 2006
27840 posts
Posted on 8/12/16 at 9:50 pm to
What are you doing in Bog, Walt? I have family there.
Posted by OTIS2
NoLA
Member since Jul 2008
52768 posts
Posted on 8/13/16 at 6:51 am to
Had a nice meal at Parrain's...oysters, chargrilled and raw, turtle soup, and a Ceasar with fried oysters. All good.
This post was edited on 8/13/16 at 9:07 am
Posted by Linkovich
crater lake
Member since Feb 2007
9553 posts
Posted on 8/13/16 at 11:34 am to
Speaking of gumbo, the wife asked me to cook one. She wanted it early afternoon, but has now changed it to dinner time. I have the roux, stock and veggies simmering but haven't added any chicken or sausage yet. How long can I just let this simmer to prolong the eating time? Or can I cut if off and pick it back up in a couple hours?
This post was edited on 8/13/16 at 11:37 am
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