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Started By
Message
Stumbled upon frozen specs in the freezer
Posted on 3/30/18 at 2:10 pm
Posted on 3/30/18 at 2:10 pm
Will be a full year next month that they’ve been in there. Still good???
4
Posted on 3/30/18 at 2:34 pm to GreasyCracklin
Zip Lock or Food Sealer?
Posted on 3/30/18 at 2:36 pm to LSUlefty
Zip locked. Filled with water then frozen.
Posted on 3/30/18 at 2:40 pm to GreasyCracklin
Tough call. Just defrost if you're ready to cook and see. You should be able to tell.
Posted on 3/30/18 at 2:42 pm to LSUlefty
Defrosting now. Thanks!
Posted on 3/30/18 at 2:47 pm to LSUlefty
if it was in a food sealer would you have said good to go?
Posted on 3/30/18 at 2:47 pm to GreasyCracklin
If completely filled with water with no fish exposed you'll be fine, IMO theres no better fish to fry, enjoy
Posted on 3/30/18 at 3:23 pm to No8Easy2
quote:
you'll be fine
Posted on 3/30/18 at 6:26 pm to GreasyCracklin
Should be fine, as long as the fish was properly handled before it was frozen.
Posted on 3/30/18 at 7:15 pm to GreasyCracklin
Still good
Posted on 3/31/18 at 3:16 pm to NickyT
quote:
if it was in a food sealer would you have said good to go?
Absolutely
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