Page 1
Page 1
Started By
Message

Saturday football cooking/drinking/smoking thread

Posted on 10/7/23 at 12:48 pm
Posted by Dave_O
Member since Apr 2018
1209 posts
Posted on 10/7/23 at 12:48 pm
Picked up a 22” WSM on Facebook marketplace earlier this week and decided to put it to work this morning. I’ve got two pork butts and two racks of beef plate ribs on it. My parents are coming over to join us this evening and are bringing deviled eggs, baked beans, and roasted potatoes.

What are you guys and girls cooking today?
Posted by Professor Dawghair
Member since Oct 2021
1786 posts
Posted on 10/7/23 at 3:19 pm to
Cold fried chicken and pimento cheese sammiches @ tailgate. Beautiful day.
Posted by highcotton2
Alabama
Member since Feb 2010
10675 posts
Posted on 10/7/23 at 7:41 pm to
Home grown mixed greens (collards, kale, and turnips) pinto beans, chicken fried chicken and cornbread.







Posted by Btrtigerfan
Disgruntled employee
Member since Dec 2007
24164 posts
Posted on 10/7/23 at 7:47 pm to
quote:

Picked up a 22” WSM




Good choice!
Posted by Dave_O
Member since Apr 2018
1209 posts
Posted on 10/7/23 at 8:39 pm to
Fine looking plate, cotton.
Posted by SpotCheckBilly
Member since May 2020
8681 posts
Posted on 10/7/23 at 11:48 pm to
I made a pot of pozole (red).
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on X, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookXInstagram