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Message
re: Rouses Supermarket
Posted on 1/18/12 at 9:34 am to TulaneLSU
Posted on 1/18/12 at 9:34 am to TulaneLSU
Is salt water black drum good? I always threw it back as a trash fish.
eta: I've never bought fish from Rouse's so I can't help you on the original question
eta: I've never bought fish from Rouse's so I can't help you on the original question
This post was edited on 1/18/12 at 9:35 am
Posted on 1/18/12 at 9:36 am to yellowfin
quote:
Is salt water black drum good? I always threw it back as a trash fish.
It's not bad, if they're not too big.
I don't know what a freshwater drum is, though.
Posted on 1/18/12 at 9:39 am to yellowfin
I think puppy drum (small, under 25" black drum) are superior to redfish in taste. It's usually cheaper as well.
I've caught freshwater drum (Gaspergoo) in Lake Pontchartrain before and mistakingly ate it. They look like regular drum, but are a lot paler. Tastes like rubber. And Rouses sold me some of that worthless trash as puppy drum.
I've caught freshwater drum (Gaspergoo) in Lake Pontchartrain before and mistakingly ate it. They look like regular drum, but are a lot paler. Tastes like rubber. And Rouses sold me some of that worthless trash as puppy drum.
Posted on 1/18/12 at 9:46 am to TulaneLSU
quote:
Gaspergoo
Oh, goo fish? Yeah, those are nasty arse things. Didn't know they were freshwater "drum".
Posted on 1/18/12 at 9:46 am to yellowfin
small black drum caught in the marsh are very good
Posted on 1/18/12 at 10:03 am to Winkface
quote:
small black drum caught in the marsh are very good
all these years I've been throwing them back cause everyone told me they were trash
Posted on 1/18/12 at 10:09 am to yellowfin
quote:If you are filling up the boat with 5 pound specs and 20" reds, then they are trash.
throwing them back cause everyone told me they were trash
A very white fish. Next time keep a few and make ceviche out of them instead of tuna. Excellent!
Posted on 1/18/12 at 10:14 am to Count Chocula
I'll tear up a sheepshead though
Posted on 1/18/12 at 10:18 am to yellowfin
my dad always threw back the sheepsheads. said they were too bony.
Posted on 1/18/12 at 10:28 am to Count Chocula
Lunch special today at the Rib Room:
Sautéed Black Drum, Wilted Spinach, Rice Pilaf, Herb Lemon Butter Sauce
Sautéed Black Drum, Wilted Spinach, Rice Pilaf, Herb Lemon Butter Sauce
Posted on 1/18/12 at 10:29 am to Winkface
quote:Is that a hint? You trying to invite yourself again?
Lunch special today at the Rib Room:
Sautéed Black Drum, Wilted Spinach, Rice Pilaf, Herb Lemon Butter Sauce
Posted on 1/18/12 at 10:32 am to yellowfin
quote:
small black drum caught in the marsh are very good
all these years I've been throwing them back cause everyone told me they were trash
Same here. I didn't start keeping the smaller ones until a couple of years back. Good eating fish. Still haven't tried a larger one because since I learned to keep them, everybody tells me the larger ones are no good. I guess I'll have to bite the bullet and give them a try one day to confirm that as well.
Posted on 1/18/12 at 10:39 am to LSUAfro
quote:They tell you this cause most of the larger ones have little white worms throught the meat of the fish. Not a biologist and dont know what these worms are called, but most all of the larger ones I've attempted to clean have these.
everybody tells me the larger ones are no good. I guess I'll have to bite the bullet and give them a try one day to confirm that as well.
Posted on 1/18/12 at 10:47 am to Count Chocula
quote:
They tell you this cause most of the larger ones have little white worms throught the meat of the fish. Not a biologist and dont know what these worms are called, but most all of the larger ones I've attempted to clean have these.
ah makes sense...nevermind. No bullet biting
Posted on 1/18/12 at 11:09 am to Winkface
quote:
my dad always threw back the sheepsheads. said they were too bony.
the rib cage goes farther up and back than most fish so the filet is smaller, but the meat is great
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