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Started By
Message
Leroy's Opening in old Purple Goose/Couyons (BR)
Posted on 3/13/13 at 11:06 am
Posted on 3/13/13 at 11:06 am
LINK
“Simply Good Eats and Drinks.”
Looks like they're going for soul and comfort foods.
If they got Seabell Thomas in there, it could be deadly. Otherwise,
“Simply Good Eats and Drinks.”
Looks like they're going for soul and comfort foods.
If they got Seabell Thomas in there, it could be deadly. Otherwise,
2
Posted on 3/13/13 at 11:10 am to PBeard
This will probably be the first restaurant in that location I'll give a try, though I'm sure I will still be disappointed 
Posted on 3/13/13 at 11:12 am to tigerbait2010
"We want to be known as the best fried chicken in town – old school bone-in fried chicken,” Hightower said.
Lot of competition for that title
Lot of competition for that title
Posted on 3/13/13 at 11:13 am to PBeard
When did the purple goose close? Was it just all around bad or what?
Posted on 3/13/13 at 11:21 am to Rickety Cricket
I went there a couple times and the burgers were pretty good. It was completely empty every time I went though.
Posted on 3/13/13 at 11:21 am to Rickety Cricket
It was alright. Same food as Walk-Ons, that's really what they marketed themselves as.
Posted on 3/13/13 at 11:23 am to PBeard
quote:
Hightower said he is bringing two concepts to Baton Rouge that are totally new to the area – poutine specialty cheese fries and beer shakes.
quote:
and the poutine cheese fries will have gravy and melted cheese on french fries, Hightower said.
Um, can someone drive this guy over to the Chimes for jap cheese fries w/gravy?
Posted on 3/13/13 at 11:26 am to jeepfreak
Posted on 3/13/13 at 11:57 am to jeepfreak
quote:
Hightower said he is bringing two concepts to Baton Rouge that are totally new to the area – poutine specialty cheese fries and beer shakes.
Second time I've seen Poutine referenced on this board in as many days.
Poutine couldn't hold Jalepeno Cheese fries' jock.
Well.... Louisiana poutine would do just fine but not that Canadian shite.
This post was edited on 3/13/13 at 12:00 pm
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