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Just Made Some Habanero Honey
Posted on 8/27/23 at 2:42 pm
Posted on 8/27/23 at 2:42 pm
Put some honey in a pot
Removed the seeds from the habanero and cut in half length-wise, placed in the honey in the pot
Brought the honey up to a light boil for about 3-5min
Added a splash of water to help prevent crystallization
Poured into a mason jar
Not much heat to it, great habanero flavor with honey sweetness, will try on some smoked wings later
Removed the seeds from the habanero and cut in half length-wise, placed in the honey in the pot
Brought the honey up to a light boil for about 3-5min
Added a splash of water to help prevent crystallization
Poured into a mason jar
Not much heat to it, great habanero flavor with honey sweetness, will try on some smoked wings later
4
Posted on 8/27/23 at 2:57 pm to DVinBR
Sounds good. Post pics of wings please
Posted on 8/27/23 at 3:33 pm to DVinBR
Hot honey is a surprising addition to pepperoni pizza.
Posted on 8/27/23 at 5:12 pm to DocHolliday1964
ground pink salt
ground black pepper
garlic powder
smoked at 325-350F for 30min
pulled off and tossed with habanero honey in a bowl
ground black pepper
garlic powder
smoked at 325-350F for 30min
pulled off and tossed with habanero honey in a bowl
Posted on 8/27/23 at 5:16 pm to DVinBR
I'll take a dozen
Posted on 8/27/23 at 7:02 pm to DVinBR
Try fermenting them in honey. Take some peppers and whole garlic cloves and add them to a jar. Fill with honey. Loosely put the lid on and let it ferment somewhere coolish and dark for a few weeks. It's that easy. You can use the honey as a sauce or the garlic and peppers to dishes. So good.
Posted on 8/27/23 at 7:23 pm to DVinBR
I’d eat it! TY
Posted on 8/28/23 at 4:27 pm to DVinBR
Just tried this and its good but definitely packs a punch. How much honey did you use? I used about 1/2 cup plus 1 tbl soy and half a lemon.
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