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Started By
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re: I'm about to prep the Bacon Explosion
Posted on 9/15/11 at 9:07 am to LSUSUPERSTAR
Posted on 9/15/11 at 9:07 am to LSUSUPERSTAR
take some pictures if you dont mind
thank ya kindly
thank ya kindly
1
Posted on 9/15/11 at 9:08 am to LSUSUPERSTAR
I've tried a few at tailgate parties... awesome. Never made one myself, though. Good luck and post pics!
And smoke it if you can... might be too late.
And smoke it if you can... might be too late.
Posted on 9/15/11 at 9:20 am to LSUBoo
Trying to upload the Lombardi Trophy bacon explosion from Hogs For the Cause 2 years ago. Having URL problems. This sucker was impressive
This post was edited on 9/15/11 at 9:23 am
Posted on 9/15/11 at 9:26 am to Walt OReilly
Pictures to come.
I only have a gas grill so I can't smoke it. I'm adding some liquid smoke to the recipe. I'm going to cook the inner bacon now and roll it up to cook later. I work nights so I will cook it when I wake up.
I only have a gas grill so I can't smoke it. I'm adding some liquid smoke to the recipe. I'm going to cook the inner bacon now and roll it up to cook later. I work nights so I will cook it when I wake up.
Posted on 9/15/11 at 9:34 am to LSUSUPERSTAR
I've done different versions of "fatties" which seems a lot like this. I've done em with cheese and veggies inside,cheese and jalapenos and one i call a pizza fatty with pizza sauce,pepperoni and mozzarella. They're pretty damned good. And as Carramrod says, if you cook it slow, you it won't burn. I think I need to give this one a shot.
Posted on 9/15/11 at 9:40 am to LSUTygerFan
Nothing like drinking a beer and cooking some bacon. Here are some pics:
Posted on 9/15/11 at 9:41 am to LSUSUPERSTAR
Yeah, once you get the bacon weave thing down, you can get pretty creative with what you wrap with it.
Posted on 9/15/11 at 9:42 am to LSUTygerFan
Posted on 9/15/11 at 9:45 am to Pangloss1010
What's inside of that?
Posted on 9/15/11 at 9:46 am to LSUTygerFan
I'm pretty sure it was Chisesi Ham and I think some sausage but cant really remember
Posted on 9/15/11 at 9:48 am to Pangloss1010
Ham wrapped in bacon seems redundant. 
But, I bet it was tasty.
But, I bet it was tasty.
Posted on 9/15/11 at 9:49 am to LSUSUPERSTAR
Looks nasty.
Posted on 9/15/11 at 9:51 am to LSUTygerFan
quote:
Ham wrapped in bacon seems redundant.
That's kind of the point.
Posted on 9/15/11 at 9:59 am to Winkface
quote:
Looks nasty.
If nasty = tasty, then yes it is nasty.
Posted on 9/15/11 at 10:41 am to LSUSUPERSTAR
Here it is rolled up. As you can see, I need either more bacon or less sausage. I'm going to have to go with it as is this time. I have to get some sleep so I can get up to cook this thing and watch the LSU game.
Posted on 9/15/11 at 10:44 am to LSUSUPERSTAR
More bacon, you have some holes in your weave.
Posted on 9/15/11 at 10:45 am to LSUSUPERSTAR
less sausage
use a gallon bag to mold your sausage
skip the liquid smoke
you must definetly can (and should) smoke it with your gas grill..just get a little pan and put some wood in it above a burner ....low and slow
I'm curious how this turns out with italian sausage...i love italian sausage but combined with bacon sounds weird ....wait, is that possible for anything to not be good with bacon you're probably OK 
use a gallon bag to mold your sausage
skip the liquid smoke
you must definetly can (and should) smoke it with your gas grill..just get a little pan and put some wood in it above a burner ....low and slow
I'm curious how this turns out with italian sausage...i love italian sausage but combined with bacon sounds weird ....wait, is that possible for anything to not be good with bacon
you're probably OK This post was edited on 9/15/11 at 10:45 am
Posted on 9/15/11 at 10:46 am to Zilla
Posted on 9/15/11 at 10:47 am to LSUSUPERSTAR
Sounds pretty similar to this bar (Paddy Long's) in Chicago. They also have beer and bacon tastings...
Posted on 9/15/11 at 10:47 am to Zilla
quote:
you must definetly can (and should) smoke it with your gas grill..just get a little pan and put some wood in it above a burner
I just make smoke pouch out of foil. works every time.
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