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Idea: for people that moved away

Posted on 7/28/16 at 8:07 pm
Posted by liz18lsu
Member since Feb 2009
18137 posts
Posted on 7/28/16 at 8:07 pm
I miss Louisiana cooking tremendously. But I work in a place with people all over the country (new headquarters). What about a recipe swap? Gotta try other people's ideas...
Posted by LSU fan 246
Member since Oct 2005
90567 posts
Posted on 7/28/16 at 11:39 pm to
What exactly are you asking?
Posted by X123F45
Dictated not Read
Member since Apr 2015
30049 posts
Posted on 7/29/16 at 12:37 am to
My go to dish when cooking for people outside louisiana, étoufée. You can make it with any shellfish if pressed, and it only has maybe 7 ingredients.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
49636 posts
Posted on 7/29/16 at 1:18 am to
Try the TD cookbook.
Posted by Gary Busey
Member since Dec 2014
33277 posts
Posted on 7/29/16 at 8:31 am to
Are you cooking for them?
Posted by J Murdah
Member since Jun 2008
40237 posts
Posted on 7/29/16 at 8:51 am to
FT: Sloppy Joe Recipe ISO: French Toast recipe
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