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Has anyone tried doing Royal Red bbq shrimp, or a Mosca’s type sauce with

Posted on 5/7/26 at 6:00 pm
Posted by SOLA
There
Member since Mar 2014
3777 posts
Posted on 5/7/26 at 6:00 pm
Royal reds? If so, were the royal reds a good fit? TIA
This post was edited on 5/7/26 at 6:03 pm
Posted by sleepytime
Member since Feb 2014
3908 posts
Posted on 5/7/26 at 7:24 pm to
I've made bbq shrimp with royal reds and they were fantastic. RR's are some of the most flavorful shrimp I've ever had.
Posted by TideSaint
Hill Country
Member since Sep 2008
84561 posts
Posted on 5/7/26 at 7:51 pm to
Personally, I wouldn't use Royal Reds for BBQ shrimp because they are so good by themselves.

I like using jumbo white shrimp when I make BBQ shrimp.
Posted by KiwiHead
Auckland, NZ
Member since Jul 2014
37556 posts
Posted on 5/8/26 at 6:38 am to
You could use them and it would be fantastic.....just as fantastic by themselves with melted butter on the side.

BBQ and plain with butter is almost the same thing.
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