- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Frying Time for Chicken Drumettes?
Posted on 4/11/18 at 5:09 pm
Posted on 4/11/18 at 5:09 pm
I don't normally fry these ... Im doing a commercial type fried chicken batter (dry-wet-dry) instead of naked wings with sauce.
I'm thinking 7-8 minutes at 350?
Anybody in here fry these on the regular?
I'm thinking 7-8 minutes at 350?
Anybody in here fry these on the regular?
4
Posted on 4/11/18 at 5:13 pm to unclebuck504
I'm betting you may need a bit more time. Particularly if you are dealing with a big volume.
Posted on 4/11/18 at 5:27 pm to unclebuck504
you talking the little buffalo wing type chicken?
350 for 7 minutes is plenty enough. you can go 8 minutes if theyre relatively big or you crowd them
350 for 7 minutes is plenty enough. you can go 8 minutes if theyre relatively big or you crowd them
Posted on 4/11/18 at 5:52 pm to unclebuck504
Chickens can't tell time! Use a Thermapen. There are variables .
Posted on 4/11/18 at 6:07 pm to unclebuck504
I fry a lot of them. I do 325 for ~10 minutes. I'll confirmed doneness with a Thermapen every so often and always monitor my grease temp with a temp gun.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News