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Former Cuvee Chef Opening a "Grab and Go" Place

Posted on 11/10/17 at 5:01 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 11/10/17 at 5:01 pm
LINK

It's on Freret. Looks interesting.

ETA: Wrong board. I already requested it be moved to FDB.
This post was edited on 11/10/17 at 5:02 pm
Posted by Ice Cold
Over Macho Grande
Member since Jun 2004
18741 posts
Posted on 11/10/17 at 6:02 pm to
That was my favorite restaurant at one time.
Posted by LSUrme
CTC
Member since Oct 2005
5335 posts
Posted on 11/10/17 at 10:30 pm to
How the hell do you pronounce that name?
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 11/11/17 at 1:21 am to
Coo Vay.
Posted by Got Blaze
Youngsville
Member since Dec 2013
8755 posts
Posted on 11/11/17 at 4:33 am to
hadn't heard that name in years, as my good friend Chef Bingo Starr was the executive Chef when Cuvée opened in 2000.
Posted by LSUrme
CTC
Member since Oct 2005
5335 posts
Posted on 11/11/17 at 7:32 am to
No, his last name and name of his new place.
Posted by t00f
Not where you think I am
Member since Jul 2016
90008 posts
Posted on 11/11/17 at 7:35 am to
Thanks, interesting. I am in that area quite a bit, maybe a good place to grab dinner for the family. Don’t see any other detail yet.
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