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Posted on 7/19/22 at 7:52 pm to tduecen
New patio. View ain’t too bad. FBD from Squamish, BC
Posted on 7/19/22 at 8:28 pm to Trout Bandit
Lesson I’m learning that others can benefit from…sockeye salmon is way more delicate and the skin way more thin than regular salmon. I just put in on the smoker skin side down and it kinda fell apart. Tasty though.
Posted on 7/19/22 at 8:43 pm to Chucktown_Badger
quote:
kinda fell apart
Cook too long?
Nbd Alstadt Okt
Posted on 7/19/22 at 11:07 pm to LSUEnvy
quote:
Cook too long?
No. Actually only took it up to mid 120s but it was on the long enough to be safe, in my opinion.
Posted on 7/19/22 at 11:21 pm to Chucktown_Badger
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