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Dry brining a 14 lb. turkey
Posted on 11/25/20 at 4:11 pm
Posted on 11/25/20 at 4:11 pm
If I don't dry brine until this evening should I even mess with it? Cooking it tomorrow morning.
Posted on 11/25/20 at 4:37 pm to rexorotten
Absolutely. About an hour a pound is the normal recommendation for brine time.
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