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re: Does This Hummus Recipe Seem Legit?

Posted on 2/16/13 at 10:27 pm to
Posted by LaFBfan
Baton Rouge
Member since Jan 2013
651 posts
Posted on 2/16/13 at 10:27 pm to
Definitly missing the peanut butter
Posted by MeridianDog
Home on the range
Member since Nov 2010
14141 posts
Posted on 2/16/13 at 10:28 pm to
quote:

You don't cook it.


I think he was going from dried chick peas. You must cook them first
Posted by timbo
Red Stick, La.
Member since Dec 2011
7283 posts
Posted on 2/16/13 at 10:28 pm to
Yeah, I sure wouldn't fool with cooking chick peas from scratch just to chuck em in a dip. Just buy a can at the grocery store.
Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 10:30 pm to
Maybe...but I doubt you can find dried garbanzos...but cans are everywhere.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14141 posts
Posted on 2/16/13 at 10:34 pm to
quote:

doubt you can find dried garbanzos.


Actually, The Piggly Wiggly has them dried. We have cooked them in bean soup before.

However I have no photos. Like someone else said, I would use canned beans in my hummus.

Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 10:39 pm to
Haven't seen dried beans here, but I'd be hard pressed to cook them for a dip. I like the canned product, too.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 10:52 pm to
I've seen dried but I just rinse the ones in the can.
Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 10:54 pm to
Why rinse?
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 11:01 pm to
Sodium and whatever else they're packed in.
Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 11:05 pm to
Dang...you gonna add salt to the dish anyway, girl friend,.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 11:12 pm to
Yeah, but its mine.
Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 11:13 pm to
Posted by Dandy Lion
Member since Feb 2010
50245 posts
Posted on 2/16/13 at 11:15 pm to
quote:

Sodium and whatever else they're packed in.
plus one.
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 11:30 pm to
I buy the Sabra supremely spicy hummus. It's good.
Posted by OTIS2
NoLA
Member since Jul 2008
50065 posts
Posted on 2/16/13 at 11:33 pm to
Don't know the brand, but I haven't found one I like(prepared).
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 11:36 pm to
SAMs sells it. It's good. Satisfies my craving.
Posted by rsb831
Member since Oct 2007
480 posts
Posted on 2/16/13 at 11:39 pm to
Sabra is at Super1, Brookshires & Sams. Best prepared hummus I've found. Toasted pine nut is my favorite, but the plain and roasted red pepper are good also.
Posted by jimithing11
Dillon, Texas
Member since Mar 2011
22470 posts
Posted on 2/16/13 at 11:40 pm to
quote:

peanut butter is a decent substitute.




+10 pages
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47332 posts
Posted on 2/16/13 at 11:41 pm to
Haven't had the red pepper yet can't get away from the supreme spicy.
Posted by S
RIP Wayde
Member since Jan 2007
155249 posts
Posted on 2/16/13 at 11:48 pm to
if you're ever in texas stop by an heb and check out the central market hummus. pick up a bag of heb multigrain pita chips and profit.
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