Deer stuffed cornbread:

Deer:


Random seasonings:


Season 1:


Season 2:


Ok, back to the start…Making stuffed cornbread (mom always called it Mexican Cornbread, but IDK why) with ground deer roughly using this:




Bacon grease:




MOAR bacon grease, let’s build (I put the bacon grease in the recipe in this mix too):



Start with a cup of wet mix:


Meat and onions mix:


Tillamook Extra Sharp:


Rest of mix:


Baked:


Cooled and cut:


Eat:




A bit too meaty, oh well. Bagged cheese might have held up better?