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Dakota crabmeat and brie soup
Posted on 1/30/23 at 11:39 am
Posted on 1/30/23 at 11:39 am
The weather was so miserable yesterday we decided to make the Dakota lump crabmeat and brie soup. When I first rea the recipe I thought it was going to be major undertaking. I was surprised on how easy it was.
This soup is so fricken rich we (wife and I) only had a small cup as an appitzer.
This soup is so fricken rich we (wife and I) only had a small cup as an appitzer.
This post was edited on 1/30/23 at 11:54 am
Posted on 1/30/23 at 11:41 am to unclejhim
Care to share that recipe?
Posted on 1/30/23 at 11:47 am to CatfishJohn
Posted on 1/30/23 at 11:49 am to unclejhim
quote:
Dakota crabmeat
The only kind of crabs you can catch in the Dakotas aren't worth eating. Trust me.
Posted on 1/30/23 at 2:30 pm to unclejhim
One of my favorite recipes, haven't made it in a while though. I may have to break it out the next time it gets cooler
Posted on 1/30/23 at 2:37 pm to unclejhim
Young Kim Kringlie got his start in BR at Poets and Del Lago..
Technically you could call that Dakota and Mansur Brie Soup..
Poets Brie Soup
Technically you could call that Dakota and Mansur Brie Soup..
Poets Brie Soup
Posted on 1/30/23 at 9:24 pm to unclejhim
Did the new Dakota open yet? I'm too rich to make this myself, and I'm jonesing for a bowl.
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