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re: Best take and bake pizzas in BR
Posted on 7/16/23 at 2:03 pm to Shexter
Posted on 7/16/23 at 2:03 pm to Shexter
quote:
A place like that needs to be in a VERY high traffic area smack in the middle of a highly concentrated residential area
There was one on Highland and Old Jefferson. Pretty damn high traffic intersection with really no reason to go through except for residential travel.
Don’t think it’s high traffic? Try going from Prairieville to Seigen in the morning or the opposite way in the afternoon.
Posted on 7/17/23 at 10:05 am to Sun God
quote:
Why?
To slap on the grill after work.
Posted on 7/17/23 at 11:59 am to Ryan3232
quote:
RIP Papa murphys
They had a chicken bacon artichoke thin crust that was absolutely fire
Posted on 7/17/23 at 12:22 pm to Twenty 49
quote:
I have no idea why people go there, but they do.
Because the thin crust ones are better than any takeout pizza I’ve ever had
This post was edited on 7/17/23 at 12:22 pm
Posted on 7/17/23 at 1:02 pm to LSUcdro
quote:
They had a chicken bacon artichoke thin crust that was absolutely fire
Yeah, I agree the business model needed tweaking to allow hot pizzas to go out too. But those white/garlic sauce pizzas they had were so good.
Posted on 7/17/23 at 1:08 pm to BugAC
With the increase in people buying pizza attachments for green eggs, or people buying Ooni or Ooni like pizza ovens, the take and bake market might not be so bad right now.
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