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re: Baba ganoush vs hummus
Posted on 6/7/16 at 3:51 pm to puffulufogous
Posted on 6/7/16 at 3:51 pm to puffulufogous
Im usually on the hummus train but I had some baba ghanouj at Lebanons the other week that was really good. Ill order that from here on out when im there.
Posted on 6/7/16 at 3:53 pm to OTIS2
quote:
Recipe?
I use this one. If I don't feel like cranking up the charcoal grill, I'll slightly toast/blacken the Eggplant skin on the gas burner stove top then roast in the oven. And I use a food processor to mash/ mix everything rather than a bowl as this recipe does. Don't worry too much about removing the eggplant seeds. Also, I've never used the kalamata olive brine. Finally, I will taste and add lemon juice, cumin and salt as needed at the end.
LINK
Posted on 6/7/16 at 3:54 pm to Uncle Stu
quote:
hummus by Uncle Stu
baba ganoush 1000x over
ETA:
I wanna dip my balls in it!
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