Page 1
Page 1
Started By
Message

Anyone got a good rice dressing recipe without “dressing mix” Or livers?

Posted on 11/17/23 at 4:06 pm
Posted by cbtullis
Atlanta
Member since Apr 2004
6252 posts
Posted on 11/17/23 at 4:06 pm
I know I know….I wish I didn’t have to ask
But wife not huge fan of with and it’s her family we are hosting Sunday. So gonna give a try for her without
TIA
Posted by Epaminondas
The Boot
Member since Jul 2020
4156 posts
Posted on 11/17/23 at 4:13 pm to
So, plain rice?
Posted by Darla Hood
Near that place by that other place
Member since Aug 2012
13933 posts
Posted on 11/17/23 at 4:16 pm to
Combine ground beef and ground pork and that will be a good combo.

Have you ever added mirliton or eggplant? Both are great additions to rice dressing.
This post was edited on 11/17/23 at 4:20 pm
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47373 posts
Posted on 11/17/23 at 4:18 pm to
quote:

Combine ground beef and ground pork and that will be a good combo.


That's what I came to suggest. Make it the way you usually do, but with that mixture of meats. Stir in some fresh chopped parsley and green onions just before serving.
Posted by TCO
Member since Jul 2022
2464 posts
Posted on 11/17/23 at 6:22 pm to
quote:

know I know….I wish I didn’t have to ask But wife not huge fan of with and it’s her family we are hosting Sunday. So gonna give a try for her without TIA


Lawd
Posted by surprisewitness
Littleton, CO
Member since Apr 2013
556 posts
Posted on 11/17/23 at 6:22 pm to
Being literal to the post, you can make dressing with chicken hearts and gizzards. Plausible deniability.
Posted by MeridianDog
Home on the range
Member since Nov 2010
14182 posts
Posted on 11/17/23 at 6:56 pm to
Wild Rice Dressing

1 cup onion, diced
1 cup celery, diced
1/4 cup green bell pepper, diced
2 teaspoons garlic minced
1 pound pork sausage cooked - I like Jimmy Dean with sage
1/2 teaspoon cayenne pepper
1 teaspoon Cajun seasoning
1 teaspoon black pepper
3 boxes wild rice mix (with seasoning package)
beef stock (per wild rice box directions), less 1 cup
1 can mushroom soup, plus 1 can beefstock to rinse out can
Green onions, sliced - for serving.

Cook pork sausage, then vegetables in sausage oil - add a tablespoon of butter, if needed.

Add all other ingredients, stir and cook in oven with lid, at 350 degrees F until somewhat dry and wild rice is tender. May take 30-40 minutes.

Top with sliced green onion
This post was edited on 11/17/23 at 7:00 pm
Posted by Notro
Alison Brie's Boobs
Member since Sep 2011
7881 posts
Posted on 11/17/23 at 9:31 pm to
I've used this before and liked it.....
This post was edited on 11/20/23 at 9:48 pm
Posted by SixthAndBarone
Member since Jan 2019
8171 posts
Posted on 11/18/23 at 7:24 am to
Simple.

Brown ground pork, remove.

Sauté onion, green onion, parsley.

Mix with cooked rice and chicken broth.
first pageprev pagePage 1 of 1Next pagelast page
refresh

Back to top
logoFollow TigerDroppings for LSU Football News
Follow us on Twitter, Facebook and Instagram to get the latest updates on LSU Football and Recruiting.

FacebookTwitterInstagram