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re: Any good butchers in Monroe?

Posted on 7/25/12 at 8:48 pm to
Posted by Old Charter
Monroe, La and Germantown, Tn
Member since Nov 2006
465 posts
Posted on 7/25/12 at 8:48 pm to
Do not go to Rayville, Sams has better meat and you don't have to drive as far. Can't remember the names, but the guy that used to be where Randall's is on Fink's is out on Arkansas rd in West Monroe somewhere. You can laugh at Brookshires, but they do have some prime ribeyes that are pretty good. Prime filets also. If you are a cheap bastard like me, if you can figure out which day they discount those ribeyes and put them in that other display counter the first day -- ain't nothin wrong with them and they are half price.
Posted by OTIS2
NoLA
Member since Jul 2008
52536 posts
Posted on 7/25/12 at 8:51 pm to
90 percent of the steaks I buy have been "wet aged" ...
Posted by heypaul
The O-T Lounge
Member since May 2008
38344 posts
Posted on 7/25/12 at 10:08 pm to
Go to the Brookshires on hwy 165 and ask for Kenny B.
Tell'em Tom's boy Paul sent ya

...thank me later
Posted by crimsonsaint
Member since Nov 2009
37831 posts
Posted on 7/26/12 at 6:15 am to
quote:

Can't remember the names, but the guy that used to be where Randall's is on Fink's is out on Arkansas rd in West Monroe


Gene Cox. He has really good meats but he's proud of em. Anytime I'm out that way I stop and get a few stuffed potatoes. They're excellent IMO.
Posted by Ole Geauxt
KnowLa.
Member since Dec 2007
50880 posts
Posted on 7/26/12 at 7:12 am to
As stated, Garvins in Monroe, Gene Cox in WM...

I usually just do my own deer and hog butcher'n, but if ya need a cow, that could be arranged as well..
Posted by FalseProphet
Mecca
Member since Dec 2011
11723 posts
Posted on 7/26/12 at 8:15 am to
quote:

Garvins in Monroe


Where is this at?

quote:

I usually just do my own deer and hog butcher'n, but if ya need a cow, that could be arranged as well.


I'd pay some serious cash to have someone butcher a grass fed cow for me.
Posted by OTIS2
NoLA
Member since Jul 2008
52536 posts
Posted on 7/26/12 at 8:30 am to
Randal Garvin of Randal's on Fink's. call Charlie McCain at McCain Farms in Calhoun(he's a butcher). He'll know who grows any. 644-2677.
This post was edited on 7/26/12 at 9:07 am
Posted by GynoSandberg
Bay St Louis, MS
Member since Jan 2006
74435 posts
Posted on 7/26/12 at 8:35 am to
This is where you guys would drop into a NOLA thread and poke fun at not having a butcher
Posted by FalseProphet
Mecca
Member since Dec 2011
11723 posts
Posted on 7/26/12 at 9:30 am to
quote:

Randal Garvin of Randal's on Fink's


Ah. I'm not in the Funroe loop enough to know full names.

I actually go into Randal's a good bit. I've bought crawfish from there, but never knew they had fresh cuts.
Posted by Librada
northshore
Member since Dec 2011
61 posts
Posted on 7/26/12 at 10:02 am to
PLEASE
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