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Started By
Message
re: Shrimp Po’boys
Posted on 9/15/21 at 8:04 pm to Rohan Gravy
Posted on 9/15/21 at 8:04 pm to Rohan Gravy
quote:
My oyster poboy is buttered bread, pickles, lemon, hot sauce (Crystal) and leftover cocktail sauce from the raw oysters appetizer
I’m honestly baffled by the Mayo army here.
I love mayonnaise I slather that shite on thick...on everything BUT a seafood poboy.
1
Posted on 9/15/21 at 9:24 pm to cgrand
What do people squeeze on fried seafood? Lemon
Fish and chips? Vinegar
Two ingredients in a good Mayo? Lemon and vinegar
Acidity tart sweet
and Mayo and pickles on a po boy is like a degree away from tartar sauce
A lot of Mayo is bad. You gotta spread it lightly
Fish and chips? Vinegar
Two ingredients in a good Mayo? Lemon and vinegar
Acidity tart sweet
and Mayo and pickles on a po boy is like a degree away from tartar sauce
A lot of Mayo is bad. You gotta spread it lightly
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