re: Flank Steak recipes

quote:

---

What’s your got to for flank steaks.

---

For the spice rub:

1 teaspoon ground cumin
1 1/2 to 2 teaspoons kosher salt, or more to taste
2 teaspoons ground coriander
1 teaspoon paprika
1 teaspoon freshly ground black pepper
1 teaspoon garlic powder (optional)
1/2 teaspoon cayenne pepper, or more to taste

For the steak:

1 (3-pound) flank steak
Olive oil, for the grill