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re: What's your go-to old school lunch?
Posted on 4/9/21 at 1:45 pm to Jake88
Posted on 4/9/21 at 1:45 pm to Jake88
quote:
Underwood Deviled Ham on toast with mayo, Zatarain's creole mustard and a couple of dill pickle slices.
This was my favorite school lunch growing up, minus the toast & mustard.
Second favorite was cheese, mayo & dill pickles.
How we didn't die from eating mayo that sat unrefrigerated for 6 hours is a mystery.
Evidently we were too poor for pb&j. My mom just never made it for us.
Or cereal
2
Posted on 4/9/21 at 1:48 pm to BayouENGR
quote:
Evidently we were too poor for pb&j. My mom just never made it for us.
I was maybe the only weirdo kid who hated pb&j. I haven't had one since I was around 7 when my mom stopped forcing me, actually.
Love toast with strawberry jam. Love toast with peanut butter. Don't like them together.
Posted on 4/9/21 at 1:51 pm to BayouENGR
quote:
How we didn't die from eating mayo that sat unrefrigerated for 6 hours is a mystery.
Fun fact, mayo only needs to be refrigerated if it gets contaminated from other food sources. I keep it in the fridge.
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