Microcosm of why BR sucks as a restaurant and “fooddie” town. Very few appreciate ,let alone enjoy, something as simple and good as true home made bread/rolls/ baguettes.

The answer is Lacours in BR. It was outstanding and a solid comparison to anything in Europe.

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Posted by Sun God

Member since Jul 2009

44874 posts

Posted on 2/21/21 at 9:46 pm to michael corleone

quote:
Microcosm of why BR sucks as a restaurant and “fooddie” town. Very few appreciate ,let alone enjoy, something as simple and good as true home made bread/rolls/ baguettes

I’ve always wondered how exactly does one contain their farts in a wine glass

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Posted by Ed Osteen

Member since Oct 2007

57576 posts

Posted on 2/21/21 at 9:49 pm to michael corleone

quote:
The answer is Lacours in BR. It was outstanding and a solid comparison to anything in Europe.

I’m guessing you mean Maison Lacour? Never in my life heard it called Lacours and I’ve eaten plenty of memorable meals there.

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Posted by PowerTool

The dark side of the road

Member since Dec 2009

21287 posts

Posted on 2/21/21 at 10:11 pm to michael corleone

quote:
Microcosm of why BR sucks as a restaurant and “fooddie” town. Very few appreciate ,let alone enjoy, something as simple and good as true home made bread/rolls/ baguettes.

The answer is Lacours in BR. It was outstanding and a solid comparison to anything in Europe.

Thanks for the suggestion, I'll have to check it out. How are the burgers and chicken fried steak? I took the kids to this one place where the chicken fried steak was so big it didn't even fit on a platter. How big is the chicken fried steak there?

This post was edited on 2/21/21 at 10:12 pm

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