- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Soaking red beans...
Posted on 8/12/08 at 4:57 pm to fightin tigers
Posted on 8/12/08 at 4:57 pm to fightin tigers
quote:
I love me some blue runners warmed up in a black iron pot with some sort of specialty sausage (browned of course) mixed in. I am not sure if a quicky meal can taste better when all the prep time is 3 minutes.
+1
blue runner will make ya slap ya mamma twice
This post was edited on 8/12/08 at 4:58 pm
1
Posted on 8/12/08 at 5:13 pm to warhawk
I soak overnight given the time but I've also been known to open a pack of Camelia, dump them in the pot at 4 pm and boil the shite out of them and eat at 7.
In all reality I can make them taste just as good.
When they are boiling you just have to watch them a little closer since the water will boil away. Use chicken stock when adding towards the end and mash a bunch on the side of the pot then stir in to make them creamy.
Fry up some poke chops and serve on top with chopped green onions and parsley.
Also, 30 minutes before ready stir in a whole stick of butter. This will make them rich, shiny and creamy.
You're welcome.
In all reality I can make them taste just as good.
When they are boiling you just have to watch them a little closer since the water will boil away. Use chicken stock when adding towards the end and mash a bunch on the side of the pot then stir in to make them creamy.
Fry up some poke chops and serve on top with chopped green onions and parsley.
Also, 30 minutes before ready stir in a whole stick of butter. This will make them rich, shiny and creamy.
You're welcome.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News