re: What tastes better refrigerated or frozen that most people don’t freeze or refrigerate

Not to knock the answers some of y'all are giving, but this thread says what is better cold.. not what is just good cold. Y'all mfers really like fridge chicken over fresh out of the grease crunchy chicken? Cold jambalaya over jambalaya that just finished cooking and being fluffed in the pot?

Cold congealed spaghetti over hot spaghetti with Parmesan grated freshly on top?

I get that these are often better cold than microwaved left over, but no way are they better cold than when freshly cooked.