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Message
smoked pork belly
Posted on 6/27/20 at 11:11 am
Posted on 6/27/20 at 11:11 am
looking for a recipe for smoked pork belly/ it is about 7lbs the belly i have
5
Posted on 6/27/20 at 3:30 pm to slickbrudda38
(no message)
Posted on 6/27/20 at 5:30 pm to slickbrudda38
Posted on 6/27/20 at 7:42 pm to slickbrudda38
Just made burnt ends and then smoked the rest for bacon last weekend.
Posted on 6/27/20 at 9:01 pm to slickbrudda38
Put your favorite dry rub on it and smoke at 225° until internal reaches 160° then wrap in foil with some vinegar based sauce and cook until internal reaches about 205°. Remove from the heat and let rest about 1 hour then shred.
Makes great pulled pork sandwiches, nachos, or loaded potatoes.
Makes great pulled pork sandwiches, nachos, or loaded potatoes.
Posted on 6/28/20 at 3:59 pm to slickbrudda38
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