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re: What's the Ingredient that gives competition rib rubs that bright red color?

Posted on 5/14/20 at 4:38 pm to
Posted by Ljcoonass
Baton Rouge
Member since Oct 2013
138 posts
Posted on 5/14/20 at 4:38 pm to
Maybe unrelated but what is on all of the meat at Ideal Market? Everything looks like it’s dipped in iodine.
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 5/14/20 at 5:56 pm to
RE: Ideal, that’s achiote paste (annato). It’s a common spice in Mx, and it is a strong colorant. Achiote/annato is the substance that makes cheddar cheese orange.
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