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re: Breakfast Foods for Supper

Posted on 1/26/20 at 2:21 pm to
Posted by Willie Stroker
Member since Sep 2008
12989 posts
Posted on 1/26/20 at 2:21 pm to
I now like to add pan fried boudin patties. Cut the boudin out of the casing. Form into patties. Dust both sides with flour. Then brown both sides in a skillet like hash browns. Goes great with eggs - poached or sunny side up.
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