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Posted on 11/8/19 at 4:40 pm to AllDawg
I thought half the population went and got one from the local personal injury attorney’s thanksgiving turkey giveaway?
Posted on 11/8/19 at 5:35 pm to AllDawg
quote:
This is the ultimate “poors” thread
Fact. Turkeys are one of those things where there are dramatic qualities between different birds. We typically get a never frozen free range bird somewhere around $6 a pound to fry while my father in law gets the standard frozen butterball for pennies a pound.
I can't tell you how dramatic of a difference there is in the birds, both visually before the cook and taste and texture after the cook. Bon Appitte bore this out in a recent YT video as well.
This post was edited on 11/8/19 at 5:36 pm
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