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re: Barry Drinking and Cooking Thread
Posted on 7/13/19 at 5:19 pm to jimbeam
Posted on 7/13/19 at 5:19 pm to jimbeam
I’m in sunny Dallas and just threw some Brussel sprouts in the oven. Got sausage, a NY strip and some Fallow Deer filets prepped for the grill.
Currently enjoying some TX whiskey and TopoChico, will probably hit the wine soon.
Currently enjoying some TX whiskey and TopoChico, will probably hit the wine soon.
1
Posted on 7/13/19 at 5:28 pm to Capital Cajun
quote:
Fallow Deer filets prepped for the grill.
How does fallow deer compare to whitetail?
Chili started
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