re: Anyone have a good meatball stew recipe?

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Sometimes I use ground venison/pork or pork/beef or just just beef. Keep it simple, eggs, breadcrumbs, salt, pepper, little parsley and maybe a shot or 2 of Worcestershire Sauce.

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Yep with a good roux gravy like HebertFest said. I’ll also throw in some whole mushrooms sometimes to simmer down. One of my favorite meals.