- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: I’ve never seen the ice chest method for crawfish with seasoning sprinkled on top method
Posted on 5/7/19 at 10:11 am to Dale Doubak
Posted on 5/7/19 at 10:11 am to Dale Doubak
This is why Texas people shouldn’t boil crawfish
Posted on 5/7/19 at 10:14 am to Mr. Hangover
Yeah I do it either just never been to one or seen it done
Posted on 5/7/19 at 10:14 am to Mr. Hangover
I used to think it was just a Texas thing but I've seen bonafied coonasses do it too. It's a headscratcher for sure.
Posted on 5/7/19 at 4:19 pm to Mr. Hangover
quote:
This is why Texas people shouldn’t boil crawfish
I have not seen a Texas restaurant do this in quite a while. Think they finally figured out this way sucks due to lack of sales.
Posted on 5/7/19 at 7:35 pm to Mr. Hangover
quote:
This is why Texas people shouldn’t boil crawfish
There are coonasses all over TX and especially the Houston area. Everyone I know that does this was either born in LA or married in to an LA family.
For the record, I don’t care either way, and shrimp are the superior crustacean.
Popular
Back to top
![logo](https://images.tigerdroppings.com/images/layout/TDIcon.jpg)