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re: Red sheep euro mount
Posted on 7/29/18 at 9:51 pm to Success
Posted on 7/29/18 at 9:51 pm to Success
So the exterior part of the horn comes off when cooking to remove the skin/meat/stuff?
I knew they did on cows but I don’t remember how easily.
Guess you just glue them back on?
ETA: where’d you get it?
I knew they did on cows but I don’t remember how easily.
Guess you just glue them back on?
ETA: where’d you get it?
This post was edited on 7/29/18 at 9:52 pm
Posted on 7/29/18 at 9:54 pm to bbvdd
East tx. Yea. You gotta boil it in plain water. Then knock the shite out of it with a rubber mallet.
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